Associate in Science
Career/Technical (Major Code: A2991)
Prepares students with the operational and managerial capabilities needed to succeed in the hotel industry.
Program Student Learning Outcomes
- Student will explain to a group of employees how to register hotel guests.
- Student will interact with hotel personnel and hotel guests of diverse backgrounds in a collegial and respectful manner.
|HTM 150||INTRODUCTION TO HOSPITALITY AND TOURISM MANAGEMENT||3|
|HTM 151||HOTEL OPERATIONS AND ROOMS DIVISION MANAGEMENT||3|
|CIS 101||INTRODUCTION TO BUSINESS INFORMATION SYSTEMS||4|
|BUS 140||BUSINESS LAW/THE LEGAL ENVIRONMENT OF BUSINESS||3|
|BUS 290||WORK EXPERIENCE IN BUSINESS I||2-4|
|Choose one (1) of the following courses:||3|
|LEADERSHIP AND SUPERVISION|
|RESTAURANT AND FOOD SERVICE MANAGEMENT|
|INTRODUCTION TO EVENT AND CONVENTION PLANNING|
|Choose one (1) of the following courses:||3-4|
|PRINCIPLES OF ACCOUNTING I|
|BASIC BUSINESS BOOKKEEPING|
|HOSPITALITY MANAGEMENT ACCOUNTING|
To earn an associate degree, additional general education and graduation requirements must be completed.